Showing posts with label Vegan Thai Curries. Show all posts
Showing posts with label Vegan Thai Curries. Show all posts

27 November, 2019

Vegetable Thai Red Curry Recipe | Vegan Thai Red Curry

Learn how to make Vegetable Thai Red Curry ~ Vegan Thai red curry with mixed vegetables and tofu

The season of a warm bowl of rice topped with a generous ladle full of fragrant curries is here. Frankly, who doesn’t like a bowl of fresh, aromatic and warm curries on a cold day?! Especially when it is deliciously fragrant and delicately flavoured curries like this Vegetable Thai Red Curry. One whiff of this steaming fragrance of spicy curry puts the heart at ease, calms down the violence of hunger, eliminates the tension of the day and awakens the appetite.

Ingredients for Vegetable Thai Red Curry


The crunchy vegetables and soft tofu simmered in a highly fragrant coconut gravy flavoured with perfectly balanced homemade Thai red curry paste of fresh herbs and spices is what I am sharing with you all today. If you love the goodness of rainbow vegetables, creaminess of coconut milk and the heady aroma of fresh herbs and spices, then this is one of those recipes that you will love to cook every now and then.

13 November, 2018

Mixed Vegetable and Tofu Thai Green Curry Recipe | Vegan Thai Green Curry Recipe

Learn how to make Mixed Vegetable and Tofu Thai Green Curry

Who doesn’t like a bowl of fresh, highly aromatic and warm curries on a cold days?! Especially when it is a highly fragrant and beautifully flavoured Thai Green Curry? Personally, I find its perfect balance of fresh green chilli heat and sweet, calm coconut has no other competitor for comfort. A bowl of hot curry with an array of colourful vegetables on top of steaming, fragrant Thai jasmine rice is what dreams are made of… It’s serious food heaven!

Ingredients for Thai Green Curry


My husband K and I are not great fans of eating out or takeaways. We opt to cook and experimenting in our kitchen than shedding unnecessary money on plate of food that we don’t enjoy. There are very few restaurants in our neck of wood that serves good food and that may be one of the reasons why we enjoy cooking. Also, having handful of friends who love our simple home cooked meals is also another reason for not eating out that often. Whatever reason it may be, we both are kind of people who enjoy spending quality time in kitchen, doing things together and having lots of fun with experimenting and tasting new cuisines.