tag:blogger.com,1999:blog-34998002.post7425346336187841754..comments2008-01-31T17:50:29.182ZSiahttp://www.blogger.com/profile/04874841151742437150noreply@blogger.comBlogger35125tag:blogger.com,1999:blog-34998002.post-58706141158140097772008-01-31T16:53:00.000Z2008-01-31T16:53:00.000ZBeautiful pictures sia. Got me drooling on this one too. I've not made corn sundal before but will try it soon.Kribhahttp://www.blogger.com/profile/11978204535724288270noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-54157583327382542432008-01-28T09:55:00.000Z2008-01-28T09:55:00.000ZHi Sia,<BR/>Beautiful picture of corn sundal. I never tried, I make butter corn or masala corn. <BR/>Thanks for sharing.Menu Todayhttp://www.blogger.com/profile/07078407919074301798noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-77385377556137246452008-01-24T22:55:00.000Z2008-01-24T22:55:00.000Zsia, have you tried putting the corn under the broiler? you won't get the smoking coal flavour, but it's the next best thing to bhutta.beehttp://www.blogger.com/profile/18128812845273224940noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-47811010581854960842008-01-24T14:30:00.000Z2008-01-24T14:30:00.000Z<B>@ashakka, bhags, mansi, padmaja, easycrafts, aparna</B><BR/>thank you ladies. simple street foods are one of the best thing abt indian food. there r so many to chose from:) some are junk foods and other are packed with nutritions. glad you liked the post and recipe:)<BR/><BR/><B>@cynth,</B><BR/>all u need to give is ten mins of your time to make this and eat cynth;)<BR/><BR/><B>@meena,</B><BR/>so good to see u after so many days meena. i am so glad to hear u finished 17 miles(thats correct rt?) in 5 hours. my god!!! i am so proud of u:) get back to blogging when u get time. tc girl:)Siahttp://www.blogger.com/profile/04874841151742437150noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-15249097104839841622008-01-24T13:20:00.000Z2008-01-24T13:20:00.000ZThanks for dropping by and your comment.<BR/>You have a great blog going and I shall be back.Aparnahttp://www.blogger.com/profile/02989967318453941084noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-13643626515114728722008-01-24T10:34:00.000Z2008-01-24T10:34:00.000ZLovely sundal..i too have an version in my blog which has some masala to it..urs is truly invitingeasycraftshttp://www.blogger.com/profile/18260908935271427941noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-10188990707156724982008-01-24T09:25:00.000Z2008-01-24T09:25:00.000ZLooks so beautiful Sup!! Amazing color and who can resist bhutta?? I love our typical way of roasting on charcoal, u get an amazing flavour to it?? don't u??Padmajahttp://www.blogger.com/profile/16784049976224951724noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-1578958995550321302008-01-24T07:12:00.000Z2008-01-24T07:12:00.000ZHey Sia.. Corn Sundal looks fab as ever. Sorry I haven't been in touch for such a long time.. although I keep visiting the blogspots whenever I find time. I just started work and in the process of getting used to it. Hoping to return back to blogging very soon. BTW, the marathon went great. I finished it in 5 hours which was a PR for me. I will send some pics your way soon. Take care !Meena Rajhttp://www.blogger.com/profile/10965142137094926912noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-22568973582125899642008-01-24T03:04:00.000Z2008-01-24T03:04:00.000Z<I>Within few minutes of perfect technique of roasting as he fans the coal to keep them astir, you have your aromatic, roasted corn on the cob ready. The best is yet to come… that is the zesty end to the Bhutta story. With freshly cut piece of lime dipped into a mixture of hot red chilli powder and salt, the Bhuttawalah artfully massages the length of cob, leaving trails of hot, sweet and sour flavour all over the kernels.</I> - I would give anything to taste this.Cynthiahttp://www.blogger.com/profile/01565340772467109199noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-17688650086457591512008-01-23T16:26:00.000Z2008-01-23T16:26:00.000ZSia, that bhutta grilling pic is so eye-catching! it brough back too many fond memories:) and I love your Sundal...kind of like corn salsa, right!<BR/><BR/>thanks for the lovely entry!Mansi Desaihttp://www.blogger.com/profile/01109414198476017680noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-58897233573061946672008-01-23T15:31:00.000Z2008-01-23T15:31:00.000ZMakes me remember my college days, when eating bhutta was a daily practise and where we used to blabber about all the nonsensebhagshttp://www.blogger.com/profile/15235502611344558502noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-5275378499587440982008-01-23T14:59:00.000Z2008-01-23T14:59:00.000ZYUM YUM! It snowed last weekend, this would have been a perfect snack. I would make it HOT and SPICY!:D<BR/><BR/>Great jolad photo, I remember eating those with Khara chutney and lemon juice on MG road!!:)Ashahttp://www.blogger.com/profile/16120251231228218853noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-50658472910023657552008-01-23T08:40:00.000Z2008-01-23T08:40:00.000Z<B>@tbc,</B><BR/>i will surely check ur version:) <BR/><BR/><B>@vineela, richa, ramya, meeta, ISG, happy cook, shankari, DK, vanamala, sig, raaga,</B><BR/>thank you girls:) i am glad to know u liked the recipe and will be trying it. be assured that u'll not be dissapointed in its taste department:) enjoy...<BR/><BR/><B>@musical, shilpa, miri, mythreyee, </B><BR/>simple things and simple food are the ones which i miss the most. whenever it rains here, which is almost like everyday, i cant help it but think of roasted corn on cob and other street foods in india which i enjoyed with my family and friends. i am glad that i was able to take u down the memory lane:) <BR/><BR/><B>@arun,</B><BR/>thank you arun for that lovely pic. whenever i look at it, i cant help but feel nostaligic :) <BR/>do give it a try and i am sure u will like it. bit high on calorie but very sastisfying:) i usually end up eating it as my dinner;)<BR/><BR/><B>@bharathy,</B><BR/>oh!!! u have uploaded them? i am on my way dear:)<BR/><BR/><B>@poonam, dee,</B><BR/>good to see u girls after long time. and thank u girls:) <BR/><BR/><B>@pooja,</B><BR/>hey girl, u will surely get to taste corn soon:) america is the number one country in corn production. <BR/>corn salad sounds interesting:) did they use same ingredients or made it someother way? do give it a try on lazy evening for quick snack:)<BR/><BR/><B>@sra,</B><BR/>ah!!! i too prefer that way when i am too lazy to roast or cook;) the ones u get here r too sweet for my taste. so i usually add some spices to distract me:)Siahttp://www.blogger.com/profile/04874841151742437150noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-87819460320475674342008-01-23T07:02:00.000Z2008-01-23T07:02:00.000ZI have to try this... :) thanks SiaRaagahttp://www.blogger.com/profile/14736416344880614248noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-90184423999766151522008-01-23T05:52:00.000Z2008-01-23T05:52:00.000ZHi, I prefer the corn plain, without the lime and chilli, tho' that has its own charm. A good ear of sweet corn tastes nice and juicy even when it's raw. Nice post!srahttp://www.blogger.com/profile/03243944393796831559noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-81963655065276179342008-01-23T02:33:00.000Z2008-01-23T02:33:00.000ZThe golden corn looks delicious. The first picture is very nostalgic to me. nice pictures.Mythreyeehttp://www.blogger.com/profile/16284790025533801968noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-44559563561516907122008-01-23T02:27:00.000Z2008-01-23T02:27:00.000Zwow, that looks sooo pretty! Beautiful color!Sighttp://www.blogger.com/profile/16949737485794919264noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-62247097743844611882008-01-23T00:43:00.000Z2008-01-23T00:43:00.000ZGood one .... Nice pics sia!!Vanamalahttp://www.blogger.com/profile/06941121960027582340noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-13352346058236869412008-01-23T00:35:00.000Z2008-01-23T00:35:00.000ZCorn sundal luks wonderful. I omit onions and never tried with tomato! will do so next time :)DKhttp://www.blogger.com/profile/15021550684332450332noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-13708781490117175362008-01-22T23:00:00.000Z2008-01-22T23:00:00.000ZOh Sups, thats what we expect from you , a loving long post after you get back from India. <BR/>I cant help myself to get lost in those memories of India. and the irony is I have no choice to get those hot baked corns here. <BR/>Corn sundal looks very nice, the picture is tempting. I had it for the first time in a restaurant here, and ever since I am a fan of it. thanks for sharing it. Till lnow i called it "corn salad ", he he he....Poojahttp://www.blogger.com/profile/14046975223820190015noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-84672044297187405162008-01-22T21:47:00.000Z2008-01-22T21:47:00.000ZIm visiting after a while sia. great recipes and great pics and recipes indeed. The corn sundal is a must try!!Deewww.ammaluskitchen.infonoreply@blogger.comtag:blogger.com,1999:blog-34998002.post-11424646721805012902008-01-22T21:10:00.000Z2008-01-22T21:10:00.000ZOh so colorful. A nice party dish tooShankarihttp://www.blogger.com/profile/16157203464974426422noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-85921985580534203052008-01-22T20:56:00.000Z2008-01-22T20:56:00.000ZHi Sia, I am back after a long time. Your new webpage looks very good. Corn Sundal looks terrific!<BR/>-PoonamPoonamhttp://www.blogger.com/profile/04420408250589085390noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-40908843534349270522008-01-22T17:51:00.000Z2008-01-22T17:51:00.000ZSundal looks good.<BR/>I love to eat the corn from the street. Yumm. Especially when they rub the corn with lime and chillie powder :-)Happy cookhttp://www.blogger.com/profile/12122357811540919609noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-35828242009125677422008-01-22T16:16:00.000Z2008-01-22T16:16:00.000ZCorn Sundal!!..Colourful and Cheery!!!What a brilliant idea, Sia??:0..<BR/>..after all who can resist cooked corn?..<BR/>Thanks a lot for bringing to my notice that the pics were not available in my latest post!..Uploaded again..:)Bharathyhttp://www.blogger.com/profile/03014321174810334067noreply@blogger.com