tag:blogger.com,1999:blog-34998002.post6909826445493446621..comments2009-02-03T09:02:14.681ZSiahttp://www.blogger.com/profile/04874841151742437150noreply@blogger.comBlogger37125tag:blogger.com,1999:blog-34998002.post-61429103475626372362009-02-03T03:40:00.000Z2009-02-03T03:40:00.000ZHi Sia,<BR/><BR/>I came across your blog yesterday. Great recipes! I'm always looking for more recipes using Lauki. I tried your lauki with black chana (with little changes) for dinner tonight. It tasted great with rotis. <BR/><BR/>Thanks a ton :-)<BR/><BR/>Cheers,<BR/>SubainaSubainahttp://www.blogger.com/profile/12188041132177064831noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-67351490913380021572008-09-19T18:27:00.000+01:002008-09-19T18:27:00.000+01:00Sia, yes, I am interested to participate ur blog event. Thanks lot for reminding ur blog event. Is it strictly be vegetarian? Thanks again for ur warm comment. To response ur comment, pls read again http://rajikitchen.blogspot.com/2008/09/bottlegourd-with-adzuki-bean-in-sweet.html<BR/><BR/>Pls try this curry with adzuki bean and u and ur family will love it and let me know.Rajee, irving, txhttp://www.blogger.com/profile/01782039093413337046noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-74967734085003714252008-09-18T21:08:00.000+01:002008-09-18T21:08:00.000+01:00hi sia,<BR/>Thank u for the idea of making curry lauki with channa. I cooked lauki with red chori bean and changed some of ur recipes in my blog http://rajikitchen.blogspot.com/2008/09/bottlegourd-with-adzuki-bean-in-sweet.htmlRajee, irving, txhttp://www.blogger.com/profile/01782039093413337046noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-77734453906568571622008-08-29T02:14:00.000+01:002008-08-29T02:14:00.000+01:00Wow what an interesting story of ur novel but you kept us in Suspense.I love the curry and lovely colour.Pearlsofeasthttp://www.blogger.com/profile/05163964947147641007noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-74283628586280313002008-08-26T22:25:00.000+01:002008-08-26T22:25:00.000+01:00wow1 that's look fabulousSriLekhahttp://www.blogger.com/profile/09969282022447227289noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-88967126141656809212008-08-25T21:07:00.000+01:002008-08-25T21:07:00.000+01:00Your curry is really unique and looks delicious. Thanks for sending it over to Original Recipes :)<BR/>P.S. Love the before-after photo!Lorehttp://www.blogger.com/profile/17536992569152007927noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-65289654244909751762008-08-25T06:46:00.000+01:002008-08-25T06:46:00.000+01:00Pictures look great! You must be having a love affair with your camera:) The combination sounds good, and I will try this definitely as both the ingredients are my favourites!Sunshinemomhttp://www.blogger.com/profile/04812330917596597028noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-52516883538871147332008-08-23T19:45:00.000+01:002008-08-23T19:45:00.000+01:00Vacation? oh girl, I am soo jealous... I need one too....... oh I am taking one pretty soon :D <BR/><BR/>Have a fun break sups, see you when you get back!Sighttp://www.blogger.com/profile/16949737485794919264noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-4168319335128432142008-08-23T16:14:00.000+01:002008-08-23T16:14:00.000+01:00Would you believe it...i made the same dish except i made a stir-fry without the tomato gravy. looks deliciousPriyankahttp://www.blogger.com/profile/17418533990691806884noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-84963349232435879102008-08-23T11:25:00.000+01:002008-08-23T11:25:00.000+01:00feel like readin the book,..happy holidays,..curry is delicious...:-)notyet100http://www.blogger.com/profile/12079779480407514805noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-86274894668335096312008-08-23T05:14:00.000+01:002008-08-23T05:14:00.000+01:00helllo howzs u... am sorry for skipping visits all these days... but theres something i wanted to tell you something for many days.... last months or even before i tried your style of palak tofu ...i use paneer.... and its awesome... i followed it to the T and u know what its become a regular at my place... sometimes i replace paneer with aloo or corn and we love it.. thanks a ton for this recipe.... i love palak paneer and amma used to make the perfect palak, i could never replicate it, ammas was not as rich as urs but this version gives me some solace..... just wanted to tell you this.... now this combination is something iam gonig to try..... love you.... u dont know how much i idolize you and get gr8 tips from ur blog.... thanks a ton.... hope u know u have a fan in me....Swati Raman Garghttp://www.blogger.com/profile/10441262877200641257noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-71145248815840231712008-08-22T10:54:00.000+01:002008-08-22T10:54:00.000+01:00Sups!! gorgeous looking curry, I never used to like bottlegourd but now we love it. Enjoy your break!Padmajahttp://www.blogger.com/profile/16784049976224951724noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-77357782042002701842008-08-22T09:57:00.000+01:002008-08-22T09:57:00.000+01:00award waiting for u in my blog!SriLekhahttp://www.blogger.com/profile/09969282022447227289noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-66186773412978710362008-08-22T05:55:00.000+01:002008-08-22T05:55:00.000+01:00your creation is no less exciting..beautiful pictures dear sia...enjoy your vacation!..I have the soya ready for you..only I don't know what to cook with it!!!...Athamma wanted to get the beans..I thought tofu was much better option..by 31st, something will get ready..no doubt!..:))Srivallihttp://www.blogger.com/profile/03232972178979601709noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-9848394971449185232008-08-22T05:39:00.000+01:002008-08-22T05:39:00.000+01:00"Serving crazy with curry" is one of my fav. novels! I was drawn to your post as soon as I saw the recipe name! I was curious...<BR/>Beautiful pics as well. :)Divyahttp://www.blogger.com/profile/05434767236694075431noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-47731155437067872462008-08-22T04:37:00.000+01:002008-08-22T04:37:00.000+01:00Hey Sia...WOW, Your own lauki recipe! <BR/>Nice variety of spices you have used.<BR/>Lovely click of the lauki getting pan fried.Nidhihttp://www.blogger.com/profile/06297451074731101044noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-2437272489643205742008-08-22T04:32:00.000+01:002008-08-22T04:32:00.000+01:00i haven't read the book, but it does sound interesting and not to typical story. <BR/>Like your unique combination and hope you have a good vacation.Red Chillieshttp://www.blogger.com/profile/10447416220756850109noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-5584254323678677632008-08-22T04:12:00.000+01:002008-08-22T04:12:00.000+01:00I love to have kala channa in any combination..Pairing it with lauki sounds interesting..Divya Vikramhttp://www.blogger.com/profile/14548446455190363578noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-47281217399495004592008-08-22T04:11:00.000+01:002008-08-22T04:11:00.000+01:00Pan frying lauki made it crispy :) and tamarind is wonderful touch to the curry! Totally delicious combo and flavor Sia!Chamhttp://www.blogger.com/profile/06912395013740648068noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-27725552207426173672008-08-22T02:23:00.000+01:002008-08-22T02:23:00.000+01:00First time I am seeing the lauki-chana combination.Looks tasty.<BR/>Please pick up an award from my site.Link:http://tastycurryleaf.blogspot.com/2008/08/strawberry-banana-sorbet-my-first-award.htmlCurry Leafhttp://www.blogger.com/profile/07160837159963657125noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-76524667225524973122008-08-22T01:53:00.000+01:002008-08-22T01:53:00.000+01:00sia, very creative,I think I am one of the few who love ghia/lauki, your curry looks currylicious! :)Rajanihttp://www.blogger.com/profile/18223428164337637538noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-44137325459244277862008-08-22T00:54:00.000+01:002008-08-22T00:54:00.000+01:00What a colourful curry.. <BR/><BR/>I am hosting Sunday Snacks event, would appreciate if you can come up with somethingHimahttp://www.blogger.com/profile/02907510284203328212noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-25673133935326726032008-08-21T22:30:00.000+01:002008-08-21T22:30:00.000+01:00this looks truly delicious, dear sia.beehttp://www.blogger.com/profile/18128812845273224940noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-71344760396273804692008-08-21T21:42:00.000+01:002008-08-21T21:42:00.000+01:00I always find concocted recipes the best...just look at yours :-)sunitahttp://www.blogger.com/profile/09176577177334401747noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-33383886676923685492008-08-21T21:40:00.000+01:002008-08-21T21:40:00.000+01:00The book sounds hilarious - and I can really relate to it. Have a fab break hon!Mallikahttp://www.blogger.com/profile/04412118482609545810noreply@blogger.com