Comments on Monsoon Spice: Soutekai Rotti: From Coastal Town...

Thanks to your pictures i tried the recipe and ......

2009-07-21T17:18:10.920+01:00

Thanks to your pictures i tried the recipe and ........... hold your breath everyone has enjoyed it.

This roti is new to me too Sia. We usually make d...

2009-07-20T18:41:18.592+01:00

This roti is new to me too Sia. We usually make dal with sorakaya and even pickle. I have to try this when I find it here.

Take care dear. Leaving to India tomorrow.

yes, the cucumber we get here is watery and very d...

2009-07-18T14:29:47.241+01:00

yes, the cucumber we get here is watery and very different. Miss all the functions and oota with this southekai sambar:)

BTW, Had planned a lot for RCI, but nothing seems to be working out. Hope to catch up soon:)

-Keerthana

@Nirmala, I think it's one and the same. I have se...

2009-07-16T08:43:43.252+01:00

@Nirmala, I think it's one and the same. I have seen some round shaped cucumbers which are sold as yellow cucumbers.

hi... just dropping by! http://www.fileafro.com ht...

2009-07-15T03:42:48.802+01:00

hi... just dropping by!
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http://mobileandetc.blogspot.com
http://kantahanan.blogspot.com

It's really beautiful S -- dosakaya roti and the s...

2009-07-13T04:05:08.163+01:00

It's really beautiful S -- dosakaya roti and the story :)

Well, there's nothing quite like living away from ...

2009-07-12T18:58:09.668+01:00

Well, there's nothing quite like living away from home to make one appreciate the goodness of home-cooked food (especially Amma's). ;)

We call this veggie "vellirikkai" and use it a lot but never this way. I'm goign to try this for sure.

Finally, something I can make with the dosakai I k...

2009-07-11T10:20:42.349+01:00

Finally, something I can make with the dosakai I keep seeing, which is not dal related! Looks yummy - thanks for posting!

Personally I would never presume to make a comment...

2009-07-10T20:21:02.669+01:00

Personally I would never presume to make a comment on how one cooks their own food...it is all related to how their family cooked it and quite honestly...everyone 'tweaks' it a bit here and there to make it their own. So who is to say what is the REAL 'this or that'....n'est pas? Grin. I love to hear how everyone makes their favorite food...this looks wonderful. I don'

Oh lovely rottis Sia! The bright color is so appet...

2009-07-10T12:18:31.849+01:00

Oh lovely rottis Sia! The bright color is so appetizing and what a taste you have by drizzling honey to this spicy roti ? My father used to have piping ot idlis mopped in honey! I love the distinct taste anyway! But in Chennai they sell stout small ones (in the siz of a large mousambi but yellow colored and smooth surface) as dosakai. Is that the same and just the shape differs ?

@All, Thank you friends:) glad u all found this re...

2009-07-10T09:30:58.892+01:00

@All, Thank you friends:) glad u all found this recipe interesting and i hope that you are tempted enough to give it a try:)

Mangala, Neela ,
It's called rotti because its texture is more like a rotti than dosa. and unlike dosas, it takes double the time to cook and it is cooked till both its sides turn crip. i have posted similar recipe for Rava/Semolina Rotti

Can one substitute regular cucumber in this? Is th...

2009-07-10T01:56:50.488+01:00

Can one substitute regular cucumber in this? Is the flavor of the yellow cucumber very different?
Yeah, it was take it or leave it at my home too. I'm glad about it now :)

It is only thru blogs that i have learnt about Rot...

2009-07-09T18:38:08.484+01:00

It is only thru blogs that i have learnt about Rotti. This looks so delicious. But i had no idea you could have this with Honey! it is like i have to have the last bite of dosa sweet.. & i like it:-)
Soma(www.ecurry.com)

Have been reading your blog for several months, le...

2009-07-09T17:57:11.180+01:00

Have been reading your blog for several months, learning, loving and salivating. I'm so glad you are continuing to provide these lovely stories, recipes and pictures. I'm now going on a hunt for yellow cucumbers !

foodhst

It looks so tempting, There are many recipe are av...

2009-07-09T14:12:38.936+01:00

It looks so tempting, There are many recipe are available like this in following site http://waytobooks.blog.co.in

hi Thanks for this great recipe I will just have t...

2009-07-09T13:47:49.825+01:00

hi
Thanks for this great recipe
I will just have to try it and make it for my sons tiffin box.

Lovely presentation and worth a try!! Great recipe...

2009-07-09T13:15:19.373+01:00

Lovely presentation and worth a try!!
Great recipe!!
Drop in sometime to my blog!!

Oh yes Sups! nOthing beats mum's cooking . Your r...

2009-07-09T13:13:23.784+01:00

Oh yes Sups! nOthing beats mum's cooking .

Your recipe is new to me, but it looks lovely.

The recipe is new to me,but we have a similar sout...

2009-07-09T12:00:55.311+01:00

The recipe is new to me,but we have a similar southekai thousali in konkani.But the spices used are different. Looks lovely and superb.I prefer with chutney or just as itself never honey

loved readin ur post as always,..;-)

2009-07-09T11:29:25.575+01:00

loved readin ur post as always,..;-)

hii sia, hope you are doing dood, never seen this ...

2009-07-09T10:19:41.953+01:00

hii sia,
hope you are doing dood,
never seen this vegetable arng here..can i know where did you buy it from,thanks in advance...

hope you are enjoying summer..

regards,
priya

I have never had southekai rotti .. I loved that c...

2009-07-09T08:10:01.615+01:00

I have never had southekai rotti .. I loved that color

Very new to me.....looks yum....hmm home cooked fo...

2009-07-09T07:07:03.571+01:00

Very new to me.....looks yum....hmm home cooked food that too maa ke haath ka khana......baath hi kuch aur hain....

A completely new recipe for me. It sounds deliciou...

2009-07-09T06:15:14.604+01:00

A completely new recipe for me. It sounds delicious and interesting. We call Dosakaya as
Vellairkai used for Vishu kani.
Boomarked.

hi sia...u have a wonderful blog with such nice pi...

2009-07-09T05:44:12.398+01:00

hi sia...u have a wonderful blog with such nice picture and good presentation as well...and this dish is new to me but looks really good...