tag:blogger.com,1999:blog-34998002.post1414155699842012546..comments2007-07-06T11:59:50.093+01:00Siahttp://www.blogger.com/profile/04874841151742437150noreply@blogger.comBlogger62125tag:blogger.com,1999:blog-34998002.post-7485421484523123442007-07-06T11:59:00.000+01:002007-07-06T11:59:00.000+01:00@suma,<BR/>sorry for the late reply:) i am not sure if it is rasvangi. as far as i know its a telugu dish and bit spicy(i might be wrong) nevertheless, this palya tastes equally tasty with sweet and sour and spiciness in it. if u try this one do let me know what u think of it:)Siahttp://www.blogger.com/profile/04874841151742437150noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-3530462477353502862007-07-02T23:38:00.000+01:002007-07-02T23:38:00.000+01:00Supriya,<BR/>I was searching for a recipe of a sour and sweet eggplant dish, I ate at a restaurant It was called 'rasvangi'. When ever I went thru fellow blogger's rasavangi recipes, I knew that it was not what I am looking for. I think your recipe looks simlar one. Thx for sharing this one.Suma Gandlurhttp://www.blogger.com/profile/03005567966614309671noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-80060102141491307282007-06-22T13:36:00.000+01:002007-06-22T13:36:00.000+01:00@roopa,<BR/>yes roopa. badane gojju has similar ingredients but usually brinjal is roasted as we do for baingan barta and is mashed. if u have different recipe plz do post it:) i will post the gojju recipe sometime soon:)<BR/><BR/>@coffee,<BR/>oh u too?...i am the only one in my family who escaped from becoming a doctor:) my sis, dad, uncles, cousins, aunts all r doctors:)Siahttp://www.blogger.com/profile/04874841151742437150noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-13437025709433283672007-06-22T02:21:00.000+01:002007-06-22T02:21:00.000+01:00My whole family is a dentist..... my dad my bro and me of course :)Coffeehttp://www.blogger.com/profile/12361203237120149470noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-4414934715500583692007-06-21T20:40:00.000+01:002007-06-21T20:40:00.000+01:00Hi Sia,<BR/>Badane palya looks awesome! I usually make badanekai gojju; this I think tastes similar? Photos thumba chennagidhe! :)<BR/>- RoopaKitchenAromashttp://www.blogger.com/profile/07957510854488200399noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-27565486227359980162007-06-21T20:29:00.000+01:002007-06-21T20:29:00.000+01:00@shanti,<BR/>thank you dear and a warm welcome to spice corner:)Siahttp://www.blogger.com/profile/04874841151742437150noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-49584583167212497932007-06-21T15:42:00.000+01:002007-06-21T15:42:00.000+01:00hi ur curry looks amazing...the pics r too goodSHANTI BHANUhttp://www.blogger.com/profile/01969223324958908900noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-76627266393529106512007-06-21T11:26:00.000+01:002007-06-21T11:26:00.000+01:00@kajal,<BR/>i am glad to know u liked it dear:) it is indeed yummy if u like sweet n sour taste:)<BR/><BR/>@deepa,<BR/>thank u dear and do post ur mom's recipe also.Siahttp://www.blogger.com/profile/04874841151742437150noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-39919302610694890392007-06-21T11:24:00.000+01:002007-06-21T11:24:00.000+01:00@mallugirl,<BR/>sexy eggplant? he he... thanks for ur compliments girl:) sambar powder and eggplants go very well. u can skip jaggary if u dont like it sweet and make it sour n spicy:)<BR/><BR/>@jasu,<BR/>thanks sweetie:) do let me know if u try this.<BR/><BR/>@dilip bhai,<BR/>thank u for ur sweet words bhai:) just saw ur bake-o-phobia post and i am still smiling thing abt it:)Siahttp://www.blogger.com/profile/04874841151742437150noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-76089599227247190202007-06-21T11:21:00.000+01:002007-06-21T11:21:00.000+01:00@cynth,<BR/>ah!!! at least u dont fall into eggplant haters community;) thanks sweetie for ur lovely words:)<BR/><BR/>@seena,<BR/>aha!!! u know how to eat this;) yeah, i love to eat it with rice n yogurt:)<BR/><BR/>@sra,<BR/>yuuuuck... i know that. u will find all courful worms in eggplant and cauliflowers:)Siahttp://www.blogger.com/profile/04874841151742437150noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-52020099493918511052007-06-21T04:05:00.000+01:002007-06-21T04:05:00.000+01:00I love eggplant .....This is really good one ....My mom also prepares it almost the same fashion as your'sDEEPAhttp://www.blogger.com/profile/12328098849531035050noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-1959027529643678422007-06-21T03:30:00.000+01:002007-06-21T03:30:00.000+01:00Hi Sia,<BR/>Great photo with new and nice recipe....Your every post is yummy my dear....Thanks for sharing.:)<BR/>Good Day.:)Kajalhttp://www.blogger.com/profile/12686852576611053533noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-25774278679773089912007-06-21T00:59:00.000+01:002007-06-21T00:59:00.000+01:00great post as always, you are a great story teller ben...I am not a great eggplant fan I have to admit but your dish looks great...thanks for sharingDiliphttp://www.blogger.com/profile/06747684400685149449noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-42919289014869647252007-06-20T23:08:00.000+01:002007-06-20T23:08:00.000+01:00I love your palya, looks so good. Eggplant one of my fav. Gonna try this :)just for funhttp://jasu.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-34998002.post-83824233068166072622007-06-20T17:45:00.000+01:002007-06-20T17:45:00.000+01:00i absolutely loved the photo.. u made eggplant look so sexy!nice recipe too.. never used sambar powder with eggplant!Mallugirlhttp://www.blogger.com/profile/08793721992861560043noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-13104423821517772042007-06-20T16:29:00.000+01:002007-06-20T16:29:00.000+01:00Lovely pics - I love the seedy bits jumping out of them! I like eggplant, but hate it when after all the careful selection I've done, my knife still cuts a worm in half!srahttp://www.blogger.com/profile/03243944393796831559noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-12398924211201432902007-06-20T15:54:00.000+01:002007-06-20T15:54:00.000+01:00What lovely picture! really tempting to eat rice with it..Seenahttp://www.blogger.com/profile/02356269314896959306noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-64275930185666214612007-06-20T14:30:00.000+01:002007-06-20T14:30:00.000+01:00Sia, look at this dish! Even I who am not a big lover of eggplant want to try it just from looking at your pic. And I like the idea of the dish being sweet and sour. Great pics and recipe.Cynthiahttp://www.blogger.com/profile/01565340772467109199noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-81930055768205453492007-06-20T13:25:00.000+01:002007-06-20T13:25:00.000+01:00@bharathy,<BR/>dont worry...it happens to me most of the times:) so u have sweet and spicy brinjal for me? cool:)<BR/><BR/>@MT,<BR/>do u cook it in a same way MT? i dont get a chance to cook it weekly as my hubby is allergic to brinjals. so cook it once in a while when i crave for it badly:)<BR/><BR/>@deena,<BR/>thanks sweetie:)Siahttp://www.blogger.com/profile/04874841151742437150noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-26575076719352551902007-06-20T13:18:00.000+01:002007-06-20T13:18:00.000+01:00hey Supriya..that palya indeed looks delicious..the write up was quite interesting..deenahttp://www.blogger.com/profile/10188350157409074488noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-8657248259608583472007-06-20T10:55:00.000+01:002007-06-20T10:55:00.000+01:00Hi Supriya,<BR/>I love this curry. Weekly once I prepare this curry. Neat and nice presentation. Thanks for sharing.Menu Todayhttp://www.blogger.com/profile/07078407919074301798noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-68421672663931793692007-06-20T10:45:00.000+01:002007-06-20T10:45:00.000+01:00Sia,me too missed your post..how came with 40 already..!!..Yipee,me too drafted the almost same recipe of brinjals..hmmph.but its my own version..not regional..<I>sweet n spicy brinjals...</I>.coming up..:)<BR/><BR/>I did a small mistake while posting the koshmbir,sia,just clicked to publish in a hurry not refreshing it to mondays date..so it went back to stick to saturday(drafted date)in mathy kands food blog desam as well...so you might have missed.that way :)Bharathyhttp://www.blogger.com/profile/03014321174810334067noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-88195403193273682592007-06-20T10:28:00.000+01:002007-06-20T10:28:00.000+01:00@mallika,<BR/>thanks dear:) whenever i post brinjal recipe, i get straight forward replies;) either they love it or hate it:) glad to know that u belong to my club:)<BR/><BR/>@sj, <BR/>thanks girl. i am feeling much better n back in office:)<BR/>LOL...i know badane almost sounds like badam:) <BR/><BR/>@soumya,<BR/>good to see u sweetie:) i will surely add tomatoes next time. i can almost taste it now:)Siahttp://www.blogger.com/profile/04874841151742437150noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-63035246276073892152007-06-20T10:25:00.000+01:002007-06-20T10:25:00.000+01:00@richa,<BR/>look out for imli in any indian grocery richa. i am sure u will find them. if using impli paste, then about 1/2 tbsp of paste will do. <BR/>we have huge imli tree in our estate and i liked to eat raw, green imli with salt:)<BR/><BR/>@vani,<BR/>thanks sweetheart. i know how busy u must be. good to know that ur family will be visiting u soon. i am sure u will get sometime to blog then and with ur family around we will get to see more recipes for sure:)<BR/><BR/>@padmaja,<BR/>we follow almost similar recipe for karela and bhindi too. will post the recipe someday. mean while do post ur recipe girl:)Siahttp://www.blogger.com/profile/04874841151742437150noreply@blogger.comtag:blogger.com,1999:blog-34998002.post-76826890300736671982007-06-20T10:21:00.000+01:002007-06-20T10:21:00.000+01:00@sukanya,<BR/>thank u lady:)<BR/><BR/>@deepa,<BR/>same here:)<BR/><BR/>@mansi,<BR/>i know that u fall into brinjal haters group:) do try this for ur hubby. hope he likes it:)Siahttp://www.blogger.com/profile/04874841151742437150noreply@blogger.com