29 August, 2013

Aloo Matar Recipe | Simple Vegan Potato and Peas Curry

Learn how to make Aloo Matar ~ Simple curry of potatoes and green peas cooked in spicy tomato gravy

She was sleeping soundly, smiling in her sleep while she dreamt of splashing water in the stream that gurgled next to her grandma’s house. Or was it the dream where she was chasing colourful butterflies in the garden or climbing the guava tree in the backyard that produced the sweetest guava with delicious red pulp inside! The ceiling fan spinning lazily above made the wild curly waves on her forehead tickle her cheeks, nose and eyes. When the persistent afternoon sun shone brightly on her face, little girl with pigtails sighed and snuggled back under the covers, blissfully embracing slumber.

23 August, 2013

Sprouted Moong Bean Salad Recipe | Simple Indian Salad Recipe

Learn how to make Sprouted Moong Bean Salad ~ Indian styled sprouted moong bean salads with assorted vegetables and chilli-lime dressing

As far as I know, there is no concept of salads in Indian cooking. Thinly sliced pieces of cucumber, tomatoes and onion rings with lemon or lime wedge is mostly the kind of salads served with main meals. Sometimes few whole or chopped green chillies accompany these vegetables as we Indians really like real spice kick in our meals!

20 August, 2013

Strawberry Limeade Fizz Recipe | Simple Summer Fizzy Drink Recipe

Learn how to make Strawberry Limeade Fizz ~ Sweet strawberry and lime fizzy drink flavoured with cardamom

Its long weekend for us with the end of summer holiday marking official end to all summer fun and the fall will be upon us soon. This year the weather goddess has been quite generous with beautiful sunny days, clear blue skies and high temperature making us a happy bunch of people. So just the thought of actually all the fun and frolic coming to an end is making me a wee bit sad!

14 August, 2013

Beetroot and Potato Curry Recipe | Simple Beetroot and Potato Curry

Learn how to make Beetroot and Potato Curry ~ Beetroot and potato cooked in mildly spiced coconut gravy

There are different types of cooks. Some follow others’ recipes and some create their own recipes. Some draw inspirations from other sources and some cook from the recipes handed down through generations. Some are trained and professional cooks and some have just begun this adventurous food journey. Some like fusion cooking and some stick to the age old traditional recipes. But all have one thing in common and it is their love and passion to create delicious meals for their family and loved ones.

07 August, 2013

Tomato and Watermelon Salad Recipe | Simple Summer Salad Recipe

 Learn how to make Tomato and Watermelon Salad ~ Simple and refreshing summer salad recipe with lime and balsamic vinegar dressing

I believe in the age old food philosophy that ‘you are what you eat’. Couple of months back, in the beginning of spring season, our kitchen was a busy hub of sizzling deep fried goodies in a hot pot of oil. Although I am not really fond of deep fried food, I found myself binging on the not so healthy but absolutely delicious food days after another! It didn’t take very long for me to gain couple of pounds and add few inches around my waist!
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